Journal ArticleOPEN ACCESS

Nutritional impact of partial or complete replacement of soybean meal by sesame (Sesamum indicum) meal in lambs rations

  • Omer H
  • Ahmed S
  • Abdel-Magid S
  • et al.
Bulletin of the National Research Centre (2019) 43(1)
DOI: 10.1186/s42269-019-0140-8
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Abstract

One of the important by-products is sesame seed meal; it is a by-product of sesame seed pressing. Sesame oil cake or meal is a relatively good source of crude protein which can replace part of basic ingredients in diets such as soybean.

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APA

Omer, H. A. A., Ahmed, S. M., Abdel-Magid, S. S., Bakry, B. A., El-Karamany, M. F., & El-Sabaawy, E. H. (2019). Nutritional impact of partial or complete replacement of soybean meal by sesame (Sesamum indicum) meal in lambs rations. Bulletin of the National Research Centre, 43(1). https://doi.org/10.1186/s42269-019-0140-8

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