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Pilot evaluation of an interactive multimedia platform to provide nutrition education to Portuguese adolescents

  • Tallon J
  • Dias R
  • Costa A
  • et al.
European Journal of Public Health (2020) 30(2) 353-357
DOI: 10.1093/eurpub/ckz231
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Abstract

10 Brown KA, Timotijevic L, Barnett J, et al. A review of consumer awareness, understanding and use of food-based dietary guidelines. Br J Nutr 2011;106:15-26. 11 Montagnese C, Santarpia L, Buonifacio M, et al. European food-based dietary guidelines: a comparison and update. Nutrition 2015;31:908-15. 12 Herforth A, Arimond M, A ´ lvarez-Sánchez C, et al. A global review of food-based dietary guidelines.

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APA

Tallon, J. M., Dias, R. S., Costa, A. M., Narciso, J., Barros, A., & Silva, A. J. (2020). Pilot evaluation of an interactive multimedia platform to provide nutrition education to Portuguese adolescents. European Journal of Public Health, 30(2), 353–357. https://doi.org/10.1093/eurpub/ckz231

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