Preventing the spread of mad cow disease through contaminated cattle feed is a major concern of beef and dairy producers, regulators and con- sumers around the world. Routine testing of cattle feeds for the pres- ence of banned substances is a criti- cal control point in assuring animal health and food safety. We compared the results of two test procedures (a real-time polymerase chain reaction [PCR] assay and a commercially avail- able ruminant antibody detection kit) on five cattle rations spiked with bovine meat-and-bone meal, or with bovine dried blood. The real-time PCR consistently detected these contami- nants at lower levels in each of these diverse cattle rations.
CITATION STYLE
Sawyer, M. M., Smith, W. L., Rensen, G. J., Osburn, B. I., & Cullor, J. S. (2005). PCR and antibody methods: Research compares two cattle feed tests that detect bovine byproduct contaminants. California Agriculture, 59(4), 212–226. https://doi.org/10.3733/ca.v059n04p212
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