Effect Characteristics of Farmers on the Level of Technology Adoption Side-Grafting in Cocoa Farming at Sigi Regency-Indonesia

  • Effendy E
  • Hanani N
  • Setiawan B
  • et al.
29Citations
Citations of this article
43Readers
Mendeley users who have this article in their library.

Abstract

This research aimed to determine the level of adoption and effect of characteristics of farmers on the level of adoption side-grafting technology on cocoa farming. The research was conducted at Palolo District, Sigi Regency-Indonesia. Sample size as big as 98 cocoa farmers and sampling was done by simple random. The results showed the level of technology adoption side-grafting on cocoa farming was still low. Characteristics of farmers such as ethnic, age, cocoa farming experience, and frequency followed agricultural extension of significant effect on the level of technology adoption side-grafting on cocoa farming at Sigi regency-Indonesia.

Cite

CITATION STYLE

APA

Effendy, E., Hanani, N., Setiawan, B., & Muhaimin, A. W. (2013). Effect Characteristics of Farmers on the Level of Technology Adoption Side-Grafting in Cocoa Farming at Sigi Regency-Indonesia. Journal of Agricultural Science, 5(12). https://doi.org/10.5539/jas.v5n12p72

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free