A one-step moderate energy vibrational emulsification method was successfully employed to produce thermo-responsive olive/silicone-based Janus emulsions stabilized by poly(N,N-diethylacrylamide) carrying 0.7 mol% oleoyl side chains. Completely engulfed emulsion droplets remained stable at room temperature and could be destabilized on demand upon heating to the transition temperature of the polymeric stabilizer. Time-dependent light micrographs demonstrate the temperature-induced breakdown of the Janus droplets, which opens new aspects of application, for instance in biocatalysis.
CITATION STYLE
Raju, R. R., Liebig, F., Hess, A., Schlaad, H., & Koetz, J. (2019). Temperature-triggered reversible breakdown of polymer-stabilized olive-silicone oil Janus emulsions. RSC Advances, 9(34), 19271–19277. https://doi.org/10.1039/c9ra03463c
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