Primeira ocorrência de Dolichozele koebelei Viereck, 1911 (Hymenoptera: Braconidae) em larvas de Spodoptera frugiperda (J. E. Smith, 1797) (Lepidoptera: Noctuidae) coletadas em milho (Zea mays L.) sob diferentes formas de cultivo

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Abstract

In the context of the modern agriculture, pest control is important in order to increase productivity in maize (Zea mays L.). However, this control should be done rationally, prioritising environmentally safer methods such as biological control. This paper aims to report the occurrence of Dolichozele koebelei Viereck, 1911 (Hymenoptera: Braconidae) in Spodoptera frugiperda (J. E. Smith, 1797) (Lepidoptera: Noctuidae) larvae collected in maize subjected to different cropping systems. The experiment was conducted at the Centro Nacional de Pesquisa de Milho e Sorgo (CNPMS) in Sete Lagoas, Minas Gerais State, Brazil, using organic and conventional production. Ten plants were sampled from each of the 24 plots and for each production system, three times a week during the entire cycle of maize (variety BR 106). In the laboratory, larvae were distributed in individual rearing containers with artificial diet until the end of the biological cycle. An increased number of S. frugiperda larvae was observed in organic single crop maize; hence a higher percentage of S. frugiperda larvae parasitised by Hymenoptera and Diptera also occurred in the maize under this production system. Dolichozele koebelei had not yet been described in association with larvae of S. frugiperda. The percentage of parasitism of S. frugiperda larvae was high in both experiments, indicating the importance of natural control agents in reducing the population density of S. frugiperda, and especially the importance of an appropriate crop management.

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Silva, R. B., Cruz, I., & Penteado-Dias, A. M. (2014). Primeira ocorrência de Dolichozele koebelei Viereck, 1911 (Hymenoptera: Braconidae) em larvas de Spodoptera frugiperda (J. E. Smith, 1797) (Lepidoptera: Noctuidae) coletadas em milho (Zea mays L.) sob diferentes formas de cultivo. Brazilian Journal of Biology, 74(3), 218–222. https://doi.org/10.1590/1519-6984.00413

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