Journal ArticleOPEN ACCESS

Removal of Bacteria from Parsley by Sonication

  • NAKASHIMA K
  • FUKUMOTO J
  • NAKANO N
  • et al.
Eiyo To Shokuryo (1976) 29(5) 261-268
DOI: 10.4327/jsnfs1949.29.261
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NAKASHIMA, K., FUKUMOTO, J., NAKANO, N., & OGAWA, M. (1976). Removal of Bacteria from Parsley by Sonication. Eiyo To Shokuryo, 29(5), 261–268. https://doi.org/10.4327/jsnfs1949.29.261

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