Methylmalonic acid in the diagnosis of cobalt deficiency in barley-fed lambs

  • O'Harte F
  • Kennedy D
  • Blanchflower W
  • et al.
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Abstract

Eight lambs were fed on a cobalt-deficient whole-barley diet supplemented with urea, vitamins and minerals. Four control lambs were fed on the same diet which had been further supplemented with Co. Plasma vitamin B 12 levels in the Co-depleted group declined rapidly, falling below the normal range within 5 weeks. Differences between the live weights of the animals in the two groups approached statistical significance by week 14. However, methylmalonic acid (MMA) rose above normal levels in the Co-depleted group within 7 weeks. This suggested that an elevated plasma concentration of MMA is a comparatively early indicator of functional vitamin B 12 deficiency. It is recommended that 10 μmol/l be the upper level of normality for plasma MMA concentration in barley-fed animals, in contrast with the level of 5 μmol/l for grass-fed animals. Changes in the plasma concentrations of MMA and ethylmalonic acid associated with feeding the barley-based diet per se did not significantly affect the validity of the gas-liquid chromatographic assay for MMA.

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APA

O’Harte, F. P. M., Kennedy, D. G., Blanchflower, W. J., & Rice, D. A. (1989). Methylmalonic acid in the diagnosis of cobalt deficiency in barley-fed lambs. British Journal of Nutrition, 62(3), 729–738. https://doi.org/10.1079/bjn19890073

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