Abstract
A laboratory demonstration is described where preparation of a salad vinaigrette is mimicked when a table salt-looking substance is added to a clear vinegar-smelling liquid. Then, when adding a pepper-looking solid, the whole preparation either sparks or bursts into flames. This phenomenon takes advantage of the well-known gas reaction between ethyne and chlorine.
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Ibanez, J. G., Vazquez-Olavarrieta, J. L., Moran-Orozco, M. E., Garcia-Pintor, E., Kohler-Krutzfeldt, A., Anderson, M. P., & Mattson, B. (2011). The spark(L)ing vinaigrette: A demonstration that produces flames. Journal of Chemical Education, 88(10), 1404–1405. https://doi.org/10.1021/ed100583g
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