Abstract
Some of the original images in this paper (Yang et al. 2024) were generated using AI to visually illustrate key concepts; however, it was later discovered that some of the images contained inaccurate information. Additionally, the description of Table 1 was identified as being inaccurate, and we sincerely apologize for any confusion this may have caused. To address this, we have carefully reviewed and replaced each AI-generated image that lacked precision with manually taken, authentic photographs, and revised the description of Table 1 to ensure its accuracy and clarity. These replacement images are free from post-editing and faithfully capture the intended scientific details, ensuring both accuracy and clarity. Our goal is to provide readers with reliable visual content that supports a clear understanding of the material, without raising concerns about misrepresentation or copyright issues. Below is a list of the original images and tables, along with their revised counterparts, which now accurately reflect the content discussed in the paper. Incorrect Fig. 3 (Figure presented.) Corrected Fig. 3 (Figure presented.) The schematic diagram of the nutritional and health benefits of lotus Incorrect Fig. 4 (Figure presented.) Corrected Fig. 4 (Figure presented.) The schematic diagram of the diverse applications of lotus Incorrect Fig. 5 (Figure presented.) Corrected Fig. 5 (Figure presented.) Illustration of rose petal and lotus leaf effects Incorrect Table 1 (Figure presented.) Corrected Table 1 (Table presented.) Overview of different lotus species and their distinctive attributes Common name Scientific name Origin Characteristics Habitat Sacred Lotus Asia and Australia Large, fragrant pink or white flowers; broad, round leaves Ponds, lakes, and water gardens American Lotus North America Yellow flowers; large, round leaves with a distinctive notch Slow-moving rivers and lakes
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CITATION STYLE
Yang, H., He, S., Feng, Q., Liu, Z., Xia, S., Zhou, Q., … Zhang, Y. (2024, December 1). Correction to: Lotus (Nelumbo nucifera): a multidisciplinary review of its cultural, ecological, and nutraceutical significance (Bioresources and Bioprocessing, (2024), 11, 1, (18), 10.1186/s40643-024-00734-y). Bioresources and Bioprocessing. Springer. https://doi.org/10.1186/s40643-024-00829-6
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