Brown rot blossom blight of pome and stone fruits: symptom, disease cycle, host resistance, and biological control

  • Holb I
N/ACitations
Citations of this article
35Readers
Mendeley users who have this article in their library.

Abstract

In this paper, important features of symptoms, biology and biological disease management are summarised for brown rot blossom blight fungi of pome and stone fruit crops (Monilinia laxa, Monilinia fructicola and Monilinia mali). Firstly, European brown rot caused by Monilinia laxa is discussed highlighting the blossom epidemiology features, then host susceptibility of the most important stone fruit species including several Hungarian and international cultivars. At the end of this chapter, recent biological control possibilities against Monilinia laxa are also included. Secondly, American brown rot caused by Monilinia fructicola is discussed. Symptoms, biological features of blossom blight and host susceptibility of flowers to Monilinia fructicola are demonstrated. Finally, the symptoms and the biology of the least frequent species, Monilinia mali are shown.

Cite

CITATION STYLE

APA

Holb, I. J. (2008). Brown rot blossom blight of pome and stone fruits: symptom, disease cycle, host resistance, and biological control. International Journal of Horticultural Science, 14(3). https://doi.org/10.31421/ijhs/14/3/796

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free