Occurrence and Characteristics of Amino Alcohols and Cyclohexenone. Components Offungal Mycosporines

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Abstract

After determination of hydrolysis conditions which allow the best recovery of the mycosporine components (cyclohexenone 1 and the amino alcohols 2 and 3), these compounds have been searched into mycelia of several fungi. In some o f them, 1 was unambiguously detected, although in minute quantities, whilst the unknown natural 2 and 3 could not be identified. So, two alternative pathways of mycosporine biogenesis are under investigation. © 1985, Walter de Gruyter. All rights reserved.

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Lemoyne, F., Bernillon, J., Favre-Bonvin, J., Bouillant, M. L., & Arpin, N. (1985). Occurrence and Characteristics of Amino Alcohols and Cyclohexenone. Components Offungal Mycosporines. Zeitschrift Fur Naturforschung - Section C Journal of Biosciences, 40(9–10), 612–616. https://doi.org/10.1515/znc-1985-9-1004

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