Mothers’ Milk: How Gender and Immigration Obscure Agricultural Expertise and Care Work in Dairyland

2Citations
Citations of this article
18Readers
Mendeley users who have this article in their library.

Your institution provides access to this article.

Abstract

Gender is a key lens through which to understand industrial agricultural production in rural twenty-first century communities. Here, I examine the gendered imaginaries of dairy production that perpetuate the meaning of “farmer” as masculine and white. The expertise of Mexican immigrant workers, and particularly that of women on spousal visas, challenges such assumptions and highlights the role of unremunerated labor in sustaining the industrial food chain. Everyday experiences of gender and race are shaped not only by local-level assumptions but also by federal-level immigration policies and employer recruitment practices that result in a mostly male immigrant agricultural workforce. In this article, I draw on interviews with rural Minnesota community members, as well as local and regional news coverage, to examine how gender and race intersect to marginalize the work and expertise of Mexican immigrants in the rural Midwest. In this case, Mexican immigrant mothers frame their labor as part of a complex calculus of immigration benefits and sacrifices.

Cite

CITATION STYLE

APA

Ortiz, C. (2020). Mothers’ Milk: How Gender and Immigration Obscure Agricultural Expertise and Care Work in Dairyland. Culture, Agriculture, Food and Environment, 42(2), 74–82. https://doi.org/10.1111/cuag.12256

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free