Chemistry and biology of macromolecular inhibitors from yeast acting on proteinases A and B, and carboxypeptidase Y

  • Holzer H
  • 3

    Readers

    Mendeley users who have this article in their library.
  • 11

    Citations

    Citations of this article.

Abstract

The isolation, chemical composition and some physical properties of inhibitors of proteinases A, B and carboxypeptidase Y were described. These inhibitors are relatively small proteins. Their specificity and subcellular localization and possible physiological function are discussed in the light of intracellular regulation of protein turnover. © 1975.

Get free article suggestions today

Mendeley saves you time finding and organizing research

Sign up here
Already have an account ?Sign in

Find this document

Authors

  • Helmut Holzer

Cite this document

Choose a citation style from the tabs below

Save time finding and organizing research with Mendeley

Sign up for free