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Dalene De Beer

  • PhD in Food Science
  • Specialist Researcher
  • Agricultural Research Council
  • 26h-indexImpact measure calculated using publication and citation counts. Updated daily.
  • 2288CitationsNumber of citations received by Dalene's publications. Updated daily.

Editorships

Journal of Food Compositio

Journal of Food Composition and Analysis

Journal of Food Composition and Analysis

Editorial Board Member

2015 - Present

LWT-Food Science and Techn

LWT-Food Science and Technology

LWT-Food Science and Technology

Editorial Board Member

2014 - Present

Recent publications

  • Cold brewing of rooibos tea affects its sensory profile and physicochemical properties compared to regular hot, and boiled brewing

    • Muller M
    • De Beer D
    • Truzzi C
    • et al.
    N/ACitations
    N/AReaders
  • Honeybush extracts (<i>Cyclopia</i> spp.) rescue mitochondrial functions and bioenergetics against oxidative injury

    • Agapouda A
    • Butterweck V
    • Hamburger M
    • et al.
    N/ACitations
    N/AReaders

Professional experience

Specialist Researcher

Agricultural Research Council

May 2015 - Present

Senior Researcher

Agricultural Research Council

September 2006 - April 2015(9 years)

Education

PhD in Food Science

Stellenbosch University

March 2002 - December 2006(5 years)

MSc in Food Science

Stellenbosch University

January 2000 - March 2002(2 years)

BSc in Food Science (Chemistry)

Stellenbosch University

January 1996 - December 1999(4 years)

Co-authors (159)

  • Merlin Joice
  • Maxim Kotsemir
  • Ntandoyenkosi Buthelezi