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khodir MADANI

  • University of Bejaia Laboratory of Biochemistry Biophysics Biomathematics and Scientometrics
  • 22h-indexImpact measure calculated using publication and citation counts. Updated daily.
  • 1477CitationsNumber of citations received by khodir's publications. Updated daily.

Other IDs

Research interests

environmental sciencefood science

About

Dr. Khodir, MADANI is Professor of Universities at University of Bejaia. He earned MS and PhD degrees in chemistry and environmental engineering from University of Savoie (France). He is a head project of several research CNEPRU - MHESR, PNR – DGRSDT and Co- coordinator of international research projects (CMEP - Tassili, AUF - BEOM, ENVIMED-MISTRAL, PHC- Maghreb, and AUCC). He mainly works on fields of water resources, environment and food. His research and teaching focuses on relations between bio resources, water resources, agro Food technologies and instrumental analysis. In addition to around seventy papers in reputable scientific journals, he gave a hundred international and national communications, and he was invited speaker for many conferences.

Co-authors (296)

  • Farid DAHMOUNE
  • Hocine Remini

Publications (5)

  • Microwave optimization of mucilage extraction from Opuntia ficus indica Cladodes

    • Felkai-Haddache L
    • Dahmoune F
    • Remini H
    • et al.
    N/AReaders
    5Citations
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  • Phenolic contents and bioactive potential of peach fruit extracts

    • Mokrani A
    • Krisa S
    • Cluzet S
    • et al.
    N/AReaders
    12Citations
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  • Degradation kinetic modelling of ascorbic acid and colour intensity in pasteurised blood orange juice during storage

    • Remini H
    • Mertz C
    • Belbahi A
    • et al.
    N/AReaders
    22Citations
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  • Optimisation of microwave-assisted extraction of prune (Prunus domestica) antioxidants by response surface methodology

    • Haddadi-Guemghar H
    • Janel N
    • Dairou J
    • et al.
    N/AReaders
    N/ACitations
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  • Analysis by high-performance liquid chromatography diode array detection mass spectrometry of phenolic compounds in fruit of eucalyptus globulus cultivated in Algeria

    • Boulekbache-Makhlouf L
    • Meudec E
    • Chibane M
    • et al.
    N/AReaders
    39Citations
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Professional experience

University of Bejaia Laboratory of Biochemistry Biophysics Biomathematics and Scientometrics