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Kin Weng Kong

  • PHD
  • Senior Lecturer
  • University of Malaya
  • 14h-indexImpact measure calculated using publication and citation counts. Updated daily.
  • 741CitationsNumber of citations received by Kin Weng's publications. Updated daily.

Research interests

• Conducting cell- and non-cell based approaches in measuring the biological activities of the phytochemicals• Characterisation of phytochemicals in fruits and vegetables

Groups

Co-authors (61)

  • Current World  Environment CWE
  • Current Research in Nutrition and Food Science
  • Nor Fadilah Rajab

Publications (5)

  • Dose–Response Effect of Tualang Honey on Postprandial Antioxidant Activity and Oxidative Stress in Female Athletes: A Pilot Study

    • Ahmad N
    • Abdul Aziz A
    • Kong K
    • et al.
    N/AReaders
    N/ACitations
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  • Malaysian brown seaweeds Sargassum siliquosum and Sargassum polycystum : Low density lipoprotein (LDL) oxidation, angiotensin converting enzyme (ACE), α-amylase, and α-glucosidase inhibition activities

    • Nagappan H
    • Pee P
    • Kee S
    • et al.
    N/AReaders
    N/ACitations
    Get full text
  • Antioxidant-rich leaf extract of Barringtonia racemosa significantly alters the in vitro expression of genes encoding enzymes that are involved in methylglyoxal degradation III

    • Kong K
    • Aziz A
    • Razali N
    • et al.
    N/AReaders
    N/ACitations
    Get full text
  • Two level half factorial design for the extraction of phenolics, flavonoids and antioxidants recovery from palm kernel by-product

    • Wong W
    • Lee W
    • Ramanan R
    • et al.
    N/AReaders
    53Citations
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  • Phytochemicals and antioxidant capacity from Nypa fruticans Wurmb. Fruit

    • Prasad N
    • Yang B
    • Kong K
    • et al.
    N/AReaders
    22Citations
    Get full text

Editorships

Frontiers in Bioscience

Managing editor

2018 - Present

Frontiers in Nutrition/Frontiers in Chemistry

Review editor

2017 - Present

Current Bioactive Compounds

Guest editor

2017 - Present

Current Research in Nutrition and Food Science

Editorial Board Member

2017 - Present

Journal of Food Quality

Guest editor for a special issue

2017

Professional experience

Senior Lecturer

University of Malaya

June 2015 - Present

Education

Molecular Medicine

University of Malaya Faculty of Medicine

January 2011 - January 2015(4 years)

Nutrition and Dietetics

Universiti Putra Malaysia

January 2007 - January 2010(3 years)

Nutrition and Dietetics

Universiti Putra Malaysia

January 2003 - January 2007(4 years)