I am working at the Department of Comparative Anatomy and Anthropology, Maria Curie-Sklodowska University in Lublin. My general area of scientific interest is histology, histomorphomerty and biology of skeletal system and gastrointestinal tract in animal models. Currently I am focusing mainly on the effect of exogenous 2-oxoglutaric acid on cartilage and bone tissue in normal development and induced osteopenia. Other field is the impact of oral administration of β-Hydroxy β-methylbutyric acid (HMB) on variety internal organs in animal studies. My current project which I am involved in is 'Development and assessment of the sustainable basis for economic, productive and biosafe livestock nutrition system utilizing the Poland's natural resources, and particularly the modern rye varieties.'
Effects of replacing soybean meal with chickpea seeds in the diet on mechanical and thermal properties of tendon tissue in broiler chicken