Effect of neem extract against the bacteria isolated from marine fish

ISSN: 02548704
34Citations
Citations of this article
37Readers
Mendeley users who have this article in their library.

Abstract

Marine omamental fishes are exceedingly valuable due to their high demand in domestic and international markets. There is a growing global interest to rear the fishes in captivity. But problem due to bacteria and fungi are the major hitch in captive condition. Since, the use of antibiotics is banned, an attempt was made to ascertain in vitro assay of the neem leaves extract against the bacterial pathogens isolated from infected fishes. Bacterial strains isolated from Infected regions of the clown fishes Amphiprion sebae and A. ocellaris were identified as Aeromonas hydrophila, Enterobactersp., E. coli, Pseudomonas aeruginosa, Proteus sp., Streptococcus sp., Vibrio cholerae, V. alginolyticus, V. parahaemolyticus and Yersinia enterocolitica. Ethanol and methanol extracts were highly inhibitory to the bacterial isolates when comparedto othersolvents. Ethanolextracts exhibitedlow minimum inhibitory concentration (75-250 μg ml-1)as compared to other extracts. The present finding revealed that the neem leaf extract significantly reduces the bacterial pathogens and their infection in marine ornamental fishes. © Triveni Enterprises, Lucknow (India).

Cite

CITATION STYLE

APA

Dhayanithi, N. B., Kumar, T. T. A., & Kathiresan, K. (2010). Effect of neem extract against the bacteria isolated from marine fish. Journal of Environmental Biology, 31(4), 409–412.

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free