Explaining food consumption patterns in Greece

  • Karagiannis G
  • Velentzas K
  • 7

    Readers

    Mendeley users who have this article in their library.
  • 15

    Citations

    Citations of this article.

Abstract

This paper decomposes observed changes in Greek food budget-shares into three components: the total substitution effect, the budget (total expenditure) effect, and the habit effect, The analysis is based on a dynamic specification of the AIDS model, The empirical results indicate that (i) the effect(s) explaining the evolution of consumption patterns vary across food items and (ii) that accession to the EU increased the relative contribution of the total substitution effect.

Get free article suggestions today

Mendeley saves you time finding and organizing research

Sign up here
Already have an account ?Sign in

Find this document

Authors

  • Giannis Karagiannis

  • Kostas Velentzas

Cite this document

Choose a citation style from the tabs below

Save time finding and organizing research with Mendeley

Sign up for free