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Effects of fixation and preservation methods on the morphology of lolignid squids

  • Andriguetto J
  • Haimovici M
American Malacological Bulletin
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Abstract

The effects of freezing,fixation and preservation in 70% ethanol or 10% formalin for periods up to 46 months on body morphometry of Loligo sanpaulensis Brakoniecki, 1984, were investigated. Significant morphometric changes were observed, mainly between previously frozen and non-frozen specimens.

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APA

Andriguetto, J., & Haimovici, M. (1988). Effects of fixation and preservation methods on the morphology of lolignid squids. American Malacological Bulletin.

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