Dysphagia is common after stroke, and has been associated with serious consequences such as pneumonia, malnutrition, dehydration and even death. There is emerging evidence that early detection with screening may reduce these consequences. As clinicians, it is our responsibility to strive to service our patients with the best evidence and implement screening protocols that are reliable, valid and feasible. Copyright © 2012 S. Karger AG, Basel.
CITATION STYLE
Martino, R. (2012). Screening and clinical assessment of oropharyngeal dysphagia. Nestlé Nutrition Institute Workshop Series, 72, 53–56. https://doi.org/10.1159/000339983
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