Evaluation of aluminum chloride as an effective short-term solution for reducing odor – causing volatile fatty acids in duck litter

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Abstract

This study evaluated the effects of aluminum chloride (AlCl3) on pH and volatile fatty acid levels in duck litter over the course of a three-week experimental period. Ninety one-day-old Pekin ducks (45 males and 45 females) were distributed into three treatments with three replicates each (10 ducks per replicate) using a completely randomized design. Two treatments were top-dressing duck litter with thin layers (1–2 cm) of 50 g or 100 g of AlCl3 per kg of litter, respectively; the control group received no litter treatment. Although no significant differences in propionic acid levels (p>0.05) were observed in any of the treatments, overall pH values for the 50 g and 100 g AlCl3 treatments were both lower (p<0.05) than those of the control group. Additionally, the two AlCl3 treatments revealed a corresponding influence (p<0.05) on acetic acid levels during the last two weeks of the experimental period. These results indicate that aluminum chloride amendments (at a suggested rate of 100 g per kg of duck litter) are potentially useful in lowering the pH of duck litter, thereby decreasing acetic acid production as an indicator of odor emissions.

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APA

Chung, T. H., Park, J. H., Kim, C. M., & Choi, I. H. (2017). Evaluation of aluminum chloride as an effective short-term solution for reducing odor – causing volatile fatty acids in duck litter. Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science, 19(3), 545–548. https://doi.org/10.1590/1806-9061-2016-0401

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