Responses to Binary Mixtures of Amino Acids in the Facial Taste System of the Channel Catfish

Ogawa, K., & Caprio, J. (1994). Responses to Binary Mixtures of Amino Acids in the Facial Taste System of the Channel Catfish. In Olfaction and Taste XI (pp. 750–750). Springer Japan. https://doi.org/10.1007/978-4-431-68355-1_300