Exploring the determinants for grading malaysian rice

ISSN: 22783075
3Citations
Citations of this article
24Readers
Mendeley users who have this article in their library.

Abstract

Rice plays a significant role in Malaysian economy especially for states in the Northern Region. Rice grading is important in determining rice quality and its subsequent price in the market. It is an important process applied in the rice production industry with the purpose of ensuring that the rice produced for the market meets the quality requirements of consumer. Two important aspects that need to be considered in determining rice grades are grading technique and determinants to be used for grading (usually referred as rice attributes). This article proposes the list of determinants to be used in grading Malaysian rice. Determinants were explored through combination of extensive literature review and series of interview with the domain experts and practitioners. The proposed determinants are believed to be beneficial to BERNAS in improving the current Malaysian rice grading process.

Cite

CITATION STYLE

APA

Chepa, N., Yusoff, N., & Ahmad, N. (2019). Exploring the determinants for grading malaysian rice. International Journal of Innovative Technology and Exploring Engineering, 8(5s), 199–203.

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free