The world’s diverse wetlands are vital sources of food for the global population. Adequate, good quality food is a prerequisite for healthy people, and wetlands are key contributors, supplying the global population with a broad range of wild and cultivated food...
CITATION STYLE
Everard, M. (2016). Food from Wetlands. In The Wetland Book (pp. 1–3). Springer Netherlands. https://doi.org/10.1007/978-94-007-6172-8_195-1
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