CITATION STYLE
Gnasegaran, G. K., Agyei, D., Pan, S., Sarethy, I. P., Acquah, C., & Danquah, M. K. (2017). Process development for bioactive peptide production. In Food Bioactives: Extraction and Biotechnology Applications (pp. 91–110). Springer International Publishing. https://doi.org/10.1007/978-3-319-51639-4_4
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