Toward understanding the value of intra-household survey data for age-based food targeting

Abstract

Through the use of a stylized, age-based eligibility feeding programme, we attempt to quantify the benefit of having individual level food intake data when it comes to targeting food transfers on the basis of age. In this context we show how optimum age eligibility cut-offs depend on the availability of intra-household data on food intake. Second, we provide quantitative estimates of the value of intra-household information and of knowledge of the process of intra-household allocation of calories. Age proved to be a good indicator of individual calorie deficit. If age is to be used as an effective eligibility criterion for a food transfer, the implementation of that transfer has to ensure minimum leakage to other household members.