… higher levels of the healthful ingredients found in tea, which is … in the right (with different proportions in Table 2). The customer … the optimization technique, for example, genetic algorithm (…
CITATION STYLE
Kengpol, A., & Wangkananon, W. (2015). An Assessment of Customer Contentment for Ready-to-Drink Tea Flavor Notes Using Artificial Neural Networks (pp. 421–434). https://doi.org/10.1007/978-3-319-19006-8_29
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