"loku" application for culinary location determination

Abstract

The culinary business a few years back is showing a very significant development. Many things to be considered by culinary entrepreneurs, one of which is the business location. Location is a driver of cost and income, so locations often have the power to create business strategies. Strategic business location aims to maximize profits. The application "Luku" is a decision support application to choose the location of culinary business. This application was developed using Analytic Hierarcy Process (AHP) method. With this application is expected business actors can determine the location of the most strategic business in supporting his business accurately from several alternatives where the existing business. The test results show that the sequence generated from the created system is the same as the order created by the expert.