Purification of GidA protein, a novel topoisomerase II inhibitor produced by Streptomyces flavoviridis

2Citations
Citations of this article
9Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

The presence of topoisomerase II inhibition activities in the intracellular extract of Streptomyces flavoviridis was investigated. One active compound inhibiting relaxation activity of topoisomerase II was determined to be a protein. This active principle was purified to homogeneity by gel filtration followed by ion exchange chromatography. The apparent molecular mass was 42 kDa as determined by SDS-PAGE. MALDI TOF peptide mass fingerprinting analysis confirmed this topoisomerase II inhibitor, as glucose-inhibited division protein A (GidA) by MOWSE score of 72. The effects of purified GidA protein on DNA relaxation and decatenation by topoisomerase II were investigated. It inhibited topoisomerase II activity and acted as a topoisomerase poison that significantly stabilized the covalent DNA-topoisomerase II reaction intermediate "cleavable complex", as observed with etoposide. Collectively, these findings indicate that GidA is a potent inhibitor of topoisomerase II enzyme, which can be exploited for rational drug design in human carcinomas. © 2013 Springer Science+Business Media Dordrecht.

Cite

CITATION STYLE

APA

Teresa Infanta S, A. K., Nisshanthini, S. D., Palaniswamy, M., & Angayarkanni, J. (2014). Purification of GidA protein, a novel topoisomerase II inhibitor produced by Streptomyces flavoviridis. World Journal of Microbiology and Biotechnology, 30(2), 555–565. https://doi.org/10.1007/s11274-013-1475-1

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free