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Journal ArticleOPEN ACCESS

Modified dietary fat intake for treatment of gallstone disease

Cochrane Database of Systematic Reviews (2017) 2017(3)
DOI: 10.1002/14651858.CD012608
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Abstract

This is a protocol for a Cochrane Review (Intervention). The objectives are as follows: To assess the benefits and harms of modifying dietary fat intake in the treatment of gallstone disease.

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APA

Madden, A. M., Trivedi, D., Smeeton, N. C., & Culkin, A. (2017). Modified dietary fat intake for treatment of gallstone disease. Cochrane Database of Systematic Reviews, 2017(3). https://doi.org/10.1002/14651858.CD012608

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