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Food in the Ancient World

  • KING S
American Anthropologist (2006) 108(4) 883-884
DOI: 10.1525/aa.2006.108.4.883
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Abstract

Food in the Ancient World . Joan P. Alcock. Westport, CT: Greenwood Press, 2006. 276 pp.

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APA

KING, S. M. (2006). Food in the Ancient World. American Anthropologist, 108(4), 883–884. https://doi.org/10.1525/aa.2006.108.4.883

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