Effect of Unripe Berlin Banana Flour on Lipid Profile of Dyslipidemia Rats

  • Agustin F
  • Febriyatna A
  • Damayati R
  • et al.
N/ACitations
Citations of this article
22Readers
Mendeley users who have this article in their library.

Abstract

Dyslipidemia is one of the risk factors of coronary heart disease and stroke. Unripe Berlin banana flour contains chemical compounds and nutrients that may affect lipid profile. This study aimed to determine the potential effects of unripe berlin banana flour on lipid profile …

Cite

CITATION STYLE

APA

Agustin, F., Febriyatna, A., Damayati, R. P., Hermawan, H., Faiziah, N., Santoso, R. D., & Wulandari, R. D. (2019). Effect of Unripe Berlin Banana Flour on Lipid Profile of Dyslipidemia Rats. Majalah Kedokteran Bandung, 51(2), 70–74. https://doi.org/10.15395/mkb.v51n2.1630

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free