A negative correlation between mercury content in muscle and body weight in carp from uncontaminated ponds

1Citations
Citations of this article
7Readers
Mendeley users who have this article in their library.

Abstract

The relationship between body weight and total mercury content in the muscle of common carp ( Cyprinus carpio ) from 13 uncontaminated ponds in South and West Bohemia was investigated. In total, 215 three-years-old marketable carps and 26 samples of bottom sediment were analysed. Total mercury contents (THg) in muscle and sediments were determined using an single-purpose atomic absorption spectrophotometer. The correlation between body weight and mercury content in muscle was found to be negative and statistically significant (Pearson correlation: r p = -0.269, P < 0.001). THg content in muscle significantly decreased as the body weight of carp from uncontaminated ponds increased. This is likely due to the intensive weight gain of marketable carp.

Author supplied keywords

Cite

CITATION STYLE

APA

Sedláèková, L., Jarkovský, J., Kalina, J., Poleszczuk, G., & Svobodová, Z. (2015). A negative correlation between mercury content in muscle and body weight in carp from uncontaminated ponds. Czech Journal of Food Sciences, 33(3), 204–209. https://doi.org/10.17221/165/2014-CJFS

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free