Abstract
Through centuries of ancient and medieval times, men have been deeply interested in improving crop yields by the addition of various mineral or organic substances. Until the last 200–300 years, however, the approach to the subject was highly empirical; it was...
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CITATION STYLE
APA
Hignett, T. P. (1985). History of Chemical Fertilizers. In Fertilizer Manual (pp. 3–10). Springer Netherlands. https://doi.org/10.1007/978-94-017-1538-6_1
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