CITATION STYLE
Zaharieva, T., Yamashita, K., & Matsumoto, H. (1997). Characterization of ferric chelate reductase in plasma membranes isolated from cucumber roots. In Plant Nutrition for Sustainable Food Production and Environment (pp. 125–126). Springer Netherlands. https://doi.org/10.1007/978-94-009-0047-9_23
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