Microencapsulation is widely use in industry but remains relatively unknown from the public. The reason is that microcapsules are not an endproduct, but generally a technique to overcome process limitations. Microencapsulation allows immobilization, protection, release and functionalisation of active ingredients. Despite the high diversity of methods, this paper proposes a classification and description of the main technologies to produce microcapsules.
CITATION STYLE
Poncelet, D. (2006). Microencapsulation: fundamentals, methods and applications. In Surface Chemistry in Biomedical and Environmental Science (pp. 23–34). Springer Netherlands. https://doi.org/10.1007/1-4020-4741-x_3
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