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Overview of Progress and Potentials of Improving Commonly Used Allium species in India

  • Gohil R
  • Kaul V
DOI: 10.1007/978-3-319-27096-8_11
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Abstract

The genus Allium L. is an assemblage of about 780 species distributed all over the world. Two species, Allium cepa L. and Allium sativum L., are valued throughout the world not only as spice or food but also as medicinal herbs. Both are important and nearly...

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Gohil, R. N., & Kaul, V. (2016). Overview of Progress and Potentials of Improving Commonly Used Allium species in India (pp. 325–365). https://doi.org/10.1007/978-3-319-27096-8_11

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