Synergistic activity of chitinases and β-1,3-glucanases enhances fungal resistance in transgenic tomato plants

Jongedijk, E., Tigelaar, H., van Roekel, J. S. C., Bres-Vloemans, S. A., Dekker, I., van den Elzen, P. J. M., … Melchers, L. S. (1995). Synergistic activity of chitinases and β-1,3-glucanases enhances fungal resistance in transgenic tomato plants (pp. 173–180). https://doi.org/10.1007/978-94-011-0357-2_22