Abstract
Breastfeeding and breast milk nutrition is natural and non-substitutable food for a newborn. According to WHO, breast milk is the best food for all babies, including premature born and sick babies. To ensure correct and sufficient breastfeeding it is necessary to provide effective training for mothers.
Cite
CITATION STYLE
APA
Chrásková, J., & Boledovičová, M. (2015). THE IMPORTANCE OF BREASTFEEDING EDUCATION. Profese Online, 8(1), 39–46. https://doi.org/10.5507/pol.2015.006
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