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Book Chapter

C-Glycosylation

  • Nishikawa T
  • Adachi M
  • Isobe M
Springer Berlin Heidelberg, (2008), 755-811
DOI: 10.1007/978-3-540-30429-6_17
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Abstract

This chapter deals with C‑glycosylation, a carbon--carbon bond-forming reaction at an anomeric carbon of carbohydrate and its derivatives. Since synthesis of natural products containing the C‑glycosidic linkage was one of the major issues in...

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Nishikawa, T., Adachi, M., & Isobe, M. (2008). C-Glycosylation. In Glycoscience (pp. 755–811). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-540-30429-6_17

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