Possible degradation of type I collagen in relation to yellowtail muscle softening during chilled storage

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Abstract

In this paper, the detection of type I collagen degradation during the softening phenomenon of yellowtail muscle, was examined. Acid soluble collagen was isolated from dorsal ordinary muscle at death and after 24-h chilled storage. In the abundant ratio of subunit components, an increase in β12 chain (5.4 points) and a decrease in components with molecular weights larger than γ chain (7.0 points) after 24-h chilled storage, was found. Type I collagen was detected in the alkalisoluble fraction by SDS-PAGE. Its amount calculated from hydroxyproline contents in alkali-soluble fraction was increased from 0.097 mg/g muscle to 0.155 mg/g muscle during 24-h storage. The increased alkali-soluble collagen (0.058 mg/g muscle) was about 1.4% of whole collagen. These results suggest that a slight decomposition of type I collagen of yellowtail muscle may occur and subsequently becomes alkali-soluble corresponding to postmortem softening.

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Shigemura, Y., Ando, M., Harada, K., & Tsukamasa, Y. (2004). Possible degradation of type I collagen in relation to yellowtail muscle softening during chilled storage. Fisheries Science, 70(4), 703–709. https://doi.org/10.1111/j.1444-2906.2004.00860.x

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