New sesquiterpenoids from the fermented broth of termitomyces albuminosus and their anti-acetylcholinesterase activity

14Citations
Citations of this article
17Readers
Mendeley users who have this article in their library.

Abstract

Termitomyces albuminosus is the symbiotic edible mushroom of termites and cannot be artificially cultivated at present. In the project of exploring its pharmaceutical metabolites by microbial fermentation, four new selinane type sesquiterpenoids—teucdiol C (1), D (2), E (3), and F (4), together with two known sesquiterpenoids teucdiol B (5) and epi-guaidiol A (6)—were obtained from its fermented broth of T. albuminosus. Their structures were elucidated by the analysis of NMR data, HR Q-TOF MS spectral data, CD, IR, UV, and single crystal X-ray diffraction. Epi-guaidiol A showed obvious anti-acetylcholinesterase activity in a dose-dependent manner. The experimental results displayed that T. albuminosus possess the pharmaceutical potential for Alzheimers disease, and it was an effective way to dig new pharmaceutical agent of T. albuminosus with the microbial fermentation technique.

Cite

CITATION STYLE

APA

Li, W., Liu, Q., Cheng, S., Li, S., & Zheng, Y. (2019). New sesquiterpenoids from the fermented broth of termitomyces albuminosus and their anti-acetylcholinesterase activity. Molecules, 24(16). https://doi.org/10.3390/molecules24162980

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free