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The antibacterial effects of coffee on Escherichia coli and Helicobacter pylori

Journal of Clinical Biochemistry and Nutrition (2004) 34(3) 85-87
DOI: 10.3164/jcbn.34.85
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Abstract

Here we report that coffee showed a strong antibacterial action on Escherichia coli (E. coli) and Helicobacter pylori (H. pylori). This action against H. pylori suggests that coffee may have action as a useful natural inhibitor of gastritis and gastric ulcers.

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Okabe, Y., Yamamoto, Y., Yasuda, K., Hochito, K., Kawano, K., & Ishii, N. (2004). The antibacterial effects of coffee on Escherichia coli and Helicobacter pylori. Journal of Clinical Biochemistry and Nutrition, 34(3), 85–87. https://doi.org/10.3164/jcbn.34.85

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