Vitamin A and the Prevention of Morbidity, Mortality, and Blindness

  • Semba R
N/ACitations
Citations of this article
5Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Key Points Vitamin A deficiency remains a leading cause of morbidity, mortality, and blindness among preschool children in developing countries worldwide. Consequences of vitamin A deficiency include impaired immune function, growth retardation, anemia, xerophthalmia, and blindness. The impaired immunity resulting from vitamin A deficiency results in increased morbidity and mortality from some infectious diseases such as measles, diarrheal disease, and human immunodeficiency virus infection. Periodic high-dose vitamin A capsule distribution has been implemented by some developing countries as a short-term strategy to prevent vitamin A deficiency among preschool children. Diverse long-term strategies, including nutrition education, food fortification, and homestead food production, are needed to prevent vitamin A deficiency in developing countries. Ultimately, family-based approaches are required to address vitamin A deficiency, because pregnant women and women of childbearing age are at high risk of vitamin A deficiency in many countries and are not reached by vertical programs such as vitamin A capsule distribution.

Cite

CITATION STYLE

APA

Semba, R. D. (2005). Vitamin A and the Prevention of Morbidity, Mortality, and Blindness. In Preventive Nutrition (pp. 573–599). Humana Press. https://doi.org/10.1007/978-1-59259-880-9_23

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free