Mango Size Classification Using RGB Color Sensor and Fuzzy Logic Technique

  • Mansor A
  • Othman M
  • Abu Bakar M
  • et al.
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Abstract

Fruit size is one of the most important criteria for classification and grading of mangoes. Currently, the size of a mango is determined by weight. In this project, a new model for classifying mango size using RGB color sensor and fuzzy logic are designed as an...

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Mansor, A. R., Othman, M., Abu Bakar, M. N., Ahmad, K. A., & Razak, T. R. (2016). Mango Size Classification Using RGB Color Sensor and Fuzzy Logic Technique. In Regional Conference on Science, Technology and Social Sciences (RCSTSS 2014) (pp. 287–296). Springer Singapore. https://doi.org/10.1007/978-981-10-0534-3_27

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