Organizational and economic aspects of technical and technological modernization of the poultry farming

Abstract

The article deals with the problems of development of domestic poultry farming on the basis of technical and technological modernization. The dynamics of the number of new, modernized, and reconstructed poultry facilities was analyzed and the volume of increase in poultry production for slaughter at these enterprises was assessed. Factors constraining the development of modernization processes in the sub-industry are considered. Government support measures for the modernization of the industry have been proposed. According to the author, the implementation of these measures will contribute to the full provision of the domestic market for poultry products and the transformation of the poultry industry into a high-tech sub-industry competitive in the domestic and foreign markets.