Mushrooms collected from Deogyu Mountain, Muju, Korea and their antioxidant activity

7Citations
Citations of this article
8Readers
Mendeley users who have this article in their library.

Abstract

Mushrooms collected from Deogyu mountain, Korea, in 2011, were identified as four classes, four orders, 13 families, 22 genera, and 33 species. In particular, agaricales was most abundant and comprised more than 70%. Their antioxidant activities were estimated using three different bioassay methods, the 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) radical scavenging assay, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay, and reducing power assay. As a result, the methanol extracts of Stereum ostrea, Laetiporus sulphureus var. miniatus, and Tyromyces sambuceus exhibited potent antioxidant activity in all bioassays tested. © The Korean Society of Mycology.

Cite

CITATION STYLE

APA

Kim, S. E., Lee, I. K., Jung, Y. A., Yeom, J. H., Ki, D. W., Lee, M. S., … Yun, B. S. (2012, June). Mushrooms collected from Deogyu Mountain, Muju, Korea and their antioxidant activity. Mycobiology. https://doi.org/10.5941/MYCO.2012.40.2.134

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free