Biomechanics of wheat/barley straw and corn stover

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Abstract

The lack of understanding the mechanical characteristics of cellulosic feedstocks is a limiting factor in economically collecting and processing crop residues, primarily wheat and barley stems and corn stover. Several testing methods-compression, tension, and bend-were investigated to increase the understanding of the biomechanical behavior of cellulosic feedstocks. Biomechanical data from these tests can provide required input to numerical models and help advance harvesting, handling, and processing techniques. In addition, integrating the models with the complete data set from this study can identify potential tools for manipulating the biomechanical properties of plant varieties in such a manner as to optimize their physical characteristics to produce higher-value biomass and more energy-efficient harvesting practices. Copyright © 2005 by Humana Press Inc. All rights of any nature whatsoever reserved.

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Wright, C. T., Pryfogle, P. A., Stevens, N. A., Steffler, E. D., Hess, J. R., & Ulrich, T. H. (2005). Biomechanics of wheat/barley straw and corn stover. In Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology (Vol. 121, pp. 5–19). Humana Press. https://doi.org/10.1007/978-1-59259-991-2_2

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